|
Research
has clearly shown that there are immediate
and substantial effects from secondhand
smoke. For example, 30 minutes of breathing
secondhand smoke makes blood platelets get
as activated as in habitual pack-a-day smokers.
These activated platelets damage the lining
of arteries, which leads to heart disease.
If they form a blood clot that lodges in
a coronary artery, it may result in heart
attacks. If it lodges in the brain, it can
cause permanent disability in the form of
paralysis/stroke.
Facts about
ETS
In the presence of a smoker,
especially in enclosed spaces, a nonsmoker,
is forced to breathe 'sidestream' smoke
from the burning tip of the smoker's cigarette
and 'mainstream' smoke that has been inhaled
and then exhaled by the smoker.
• Tobacco smoke contains
more than 4,000 chemicals in the form of
particles and gases.
• Many potentially toxic
gases are present in higher concentrations
in side-stream smoke than in mainstream
smoke, and nearly 85 percent of the smoke
in a room results from side-stream smoke.
• The particulate phase
includes tar (itself composed of many chemicals),
nicotine, benzene and benzopyrene. The gas
phase includes carbon monoxide, ammonia,
nitrosamine, formaldehyde, hydrogen cyanide,
and acrolein.
• Some of these have
strong irritant properties and at least
60 of them are known or suspected carcinogens
(cancer-causing substances). The United
States Environmental Protection Agency has
classified environmental tobacco smoke as
a 'Class A' (known human) carcinogen along
with asbestos, arsenic, benzene and radon
gas.
Harmful effects
of ETS
It is important
to know that not all ill-effects of passive
smoking take a long time to take effect.
Many are virtually instant.
• Immediate effects of
secondhand smoke include cardiovascular
problems such as damage to cell walls in
the circulatory system, thickening of the
blood and arteries, and arteriosclerosis
(hardening of the arteries) or heart disease,
increasing the chance of heart attack or
stroke.
•
Short-term exposure to tobacco smoke has
a measurable effect on the heart in nonsmokers.
Just 30 minutes of exposure is enough to
reduce blood flow to the heart.
•
Nonsmokers who are exposed to secondhand
smoke in the home have a 25 percent increased
risk of heart disease. As is the case with
active smoking, much of the cardiovascular
effect is due to acute poisoning.
•
For asthma sufferers, tobacco smoke can
cause immediate danger by triggering attacks.
The majority of asthma sufferers report
symptoms ranging from discomfort to acute
attacks from exposure to secondhand smoke,
and exposure to smoke can even cause new
cases of asthma.
•
Individuals who are HIV positive may develop
full-blown AIDS four times as quickly when
regularly exposed to secondhand smoke.
•
At home, at work, at school, in restaurants,
or in theatres, secondhand smoke is a proven
health threat to all people, in all countries.
All work places
should
be smoke-free
For most
adults, the workplace is a greater source
of exposure to secondhand smoke than the
home.
•
Secondhand smoke poses a serious health
threat in the workplace because it contains
toxic chemicals that can poison the heart
and blood vessels and cause cancer and respiratory
problems. Unfortunately, most workers are
not in a position to change their work environment
or to leave their jobs to protect their
health. In many cases, where smoke-free
workplaces are not guaranteed, employees
find themselves forced to spend the majority
of their waking hours in a health-threatening
situation.
•
People who are routinely exposed to secondhand
smoke, such as workers in restaurants, can
expect their risk of lung cancer to triple.
•
Levels of secondhand smoke in restaurants
are approximately 1.6 to 2.0 times higher
than in office workplaces or other businesses.
The epidemiological evidence suggested that
there might be a 50 percent increase in
lung cancer risk among food service workers
that is in part attributable to tobacco
smoke exposure in the workplace.
What
can workers do?
Employees
can raise awareness of the dangerous health
effects of passive smoking in many ways.
•
Build support for smoke-free
policies by providing employers with signs
to post and leaflets to distribute that
highlight the dangers of passive smoking
to all workers. These materials can build
support for the adoption of a smoke-free
policy or can strengthen support for enforcement
of an existing policy.
•
Recruit union leaders and union workers
to distribute brochures on the health effects
of passive smoke in the workplace.
•
Publicise lawsuits and workers' compensation
actions for smoke-related illnesses and
absenteeism.
•
Provide brochures for workers
subject to specific risks
•
Survey restaurant workers to see if they
are aware of the many harmful effects of
passive smoking. By including the short-term
and long-term effects of passive smoking
in the questions, the survey can educate
restaurant employees.
Protect your
children from ETS
The World
Health Organisation currently estimates
that nearly 700 million, or almost half
of the world's children, breathe air polluted
by tobacco smoke, particularly at home.
In Pakistan, research shows that almost
70 percent of our children get exposed to
ETS everyday. Infants and young children
subjected to forced passive smoking, experience
increased rates of lower respiratory tract
infections, such as bronchitis and pneumonia.
Other harmful effects of ETS on children
includes:
• Increased rates of
ear infections.
•
Exacerbated chronic respiratory
diseases like asthma.
•
A four-fold increase in the
risk of death from sudden infant death syndrome
(SIDS).
•
Childhood exposure to secondhand
smoke may also contribute to heart disease
in adulthood adding to behavioural problems.
•
In nonsmoking pregnant women,
exposure to secondhand smoke may impair
foetal growth.
•
A research conducted in UK
indicates that in households where both
parents smoke, young children have a 72
percent increased risk of respiratory illnesses.
The severity
of the health impact of ETS exposure on
children has led the WHO to call for the
right of every child to grow up in an environment
free of tobacco smoke. To achieve this goal,
greater efforts will be needed to encourage
parents to stop smoking. |